What Gives CaPao it's Waow?
All of our delicious snacks are made with Cacaofruit. Did you know Cacao was a fruit? For centuries only the seeds of this amazing wonderfruit were used to make chocolate, leaving 70% of the fruit discarded as waste. Until now – CaPao pairs this zesty and sweet fruit with only real simple ingredients to create plant based snacks that are nourishing and satisfying.
CACAOFRUIT, THE WONDERFRUIT:
Contains more antioxidants per gram than blueberries, red wine or even pomegranates.
Nutrient rich, the cacaofruit is naturally high in fiber, and a source of potassium
Contains many more nutrients and minerals like magnesium, manganese, calcium, phosphorus, iron, zinc, vitamin B5 and vitamin D2.
In fact, it is one of the highest sources of magnesium in nature - More magnesium per ounce than any other food
CAPAO SNACKS ARE PLANT BASED AND UPCYCLED CERTIFIED MADE WITH ONLY REAL, SIMPLE INGREDIENTS.
They contain NO artificial flavors, colors or preservatives, and are vegan friendly, gluten free and non-gmo.
Learn more about CaPao’s Impact
CaPao is sustainably made and packaged for snacks that are not only good for you but kind to the planet.
Discover the wonder of upcycled cacaofruit that helps farmers and fights food waste.
We are committed to sustainability and full fruit usage. So we:
1. Combat food waste by using upcycled cacaofruit.
Upcycling cacaofruit can reduce the same amount of CO2 as planting 3.5 billion trees a year.
2. Make our snacks in a completely wind powered facility.
3. Use packaging that is 100% recyclable!
We are proud of our partnerships with:
• The Upcycled Food Association:
We are working with them to build a food system in which all food is elevated to its highest and best use. Https://www.upcycledfood.org/
Rewarding those who recycle https://en.getbower.com/